The Feb/Mar issue of Ciao! steps In The Kitchen with chefs Jeremy Senaris and Allan Pineda who are heading the Filipino food movement in Winnipeg with their pop art approach and high end cuisine. Ciao! Cooks features bodacious super bowls from Sana Souphouse and Desserts Plus. Ciao! Dine About Winnipeg - the city's hottest food event of the year - introduces its new Culinary Series Event. More
