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Food Quality Magazine
January 2016
Published on
30 January 2016
in “
Business
”, language —
English
. 32 pages.
Publication description:
Magazine for food safety professionals around the world. The magazine is focused on Global Food Safety Initiative (GFSI) approved standards as BRC, IFS, FSSC 22000, etc.
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brc food safety training
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gfsi
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food safety
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haccp
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food quality magazine
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fssc22000
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fssc
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food quality
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brc ifs
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