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GASTRONOME

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Published on in “Food & Cooking”, language — English. 6 pages.
Combining images of people, places and pastries, the Rustica Bakery issue follows one of Food and Wine’s best bakeries in America, Rustica Bakery in Minneapolis, Minnesota. More
Gastronome is an online magazine dedicated to highlighting artisanal food production and the way that it feeds the body. It is meant to trigger the viewer to question when was the last time they took a moment to really slow down and take notice of what they are eating. More