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H&L Transport Managerial Control Manual
March 2014
Published on
5 March 2014
in “
Food & Cooking
,
Food & Cooking
”, language —
English
. 52 pages.
Publication description:
HACCP-Based Managerial Control Manual for H&L Transport including Standard Operating Procedures, Logs and useful information.
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Tags:
food safety
·
haccp
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