IN West Mifflin Spring 2019 Click to read
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IN West Mifflin

Spring 2019

Published on in “Local & Regional, Local & Regional”, language — English. 36 pages.
Welcome to the spring issue of IN West Mifflin. My family and colleagues can attest that I love chocolate, but one of my favorite sweet treats is a red velvet cupcake from Bartram House Bakery. Every city has its beloved local bakeries—and Pittsburgh is no exception. There are dozens of locally owned bakeries north, south, east and west of the city—including three authentic French patisseries. Most of us have a favorite—each unique and special—with pastry cases overflowing with a variety of wedd More
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