JapanUp! magazine Nov 2018 Click to read
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JapanUp! magazine

Nov 2018

Published on in “Local & Regional, World”, language — English. 52 pages.
Featuring Japanese premium wagyu beef! Steak is not the only way to enjoy delicious beef, but Shabu shabu, sukiyaki, yakiniku BBQ, Tataki, sushi and more! Discover mouth-watering wagyu beef! More
JapanUp! magazine is a monthly free magazine published in Los Angeles, CA. it introduces Japanese culture, trends, foods, and more. It includes information of Japan and Los Angeles. More
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Tags: culture · travel · food · japan · rice · los angeles · restaurant · tea · language · dinner · beer · sushi · japanese · kobe · kimono · steak · kawaii · beef · tokyo · ramen · sake · izakaya · kyaraben · bento · little tokyo · shoyu · yakiniku · oishii · wagashi · onigiri · taiko · shochu · wagyu · matsuzaka
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