Vitamin B2 (Riboflavin) Market - Industry Analysis
Published on in “Business, Business”, language — English. 4 pages.
Vitamin B2 is a water-soluble vitamin and is also known as Riboflavin. The best sources of Vitamin B2 include dairy products, beans & legumes, eggs, nuts, meats, soybeans, green leafy vegetables, etc. It is required for appropriate development and function of the skin, lining of the digestive tract, blood cells, and various other parts of the body. More
