Veg Table July/August 2014, Issue #5 Click to read
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Veg Table

July/August 2014, Issue #5

Published on in “Food & Cooking, Food & Cooking”, language — English. 74 pages.
In Season, Height of Summer Produce; A Little on the Sweet Side, Nectarine and Peaches; Grill Up Your Favorite Summer Produce; Kids in the Kitchen, Making Smoothies and Shakes; Bowl It, Wrap It, Stack It; Fresh Feature, Veggie Tacos and Burritos. More
The mission of Veg Table Recipe Journal is to bring seasonal produce to the forefront of family meals. By sharing our whole foods, vegetarian based recipes, we hope to inspire home cooks, vegetarian and flexitarian alike, to incorporate local, seasonal foods into their everyday lives. With six recipe packed issues a year, Veg Table Recipe Journal offers endless possibilities and ideas in how to make delicious, healthy, seasonal foods a lifestyle choice. More
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