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ZOUK MAGAZINE (Versión en Español)
NÚMERO 6
Published on
23 July 2015
in “
Food & Cooking
,
Food & Cooking
”, language —
Spanish
. 142 pages.
Publication description:
Alberto García Moyano y la cultura bodeguera, cocina Kaiseki, La cuadratura del vino, En la mesa del chef: Quique Dacosta, Viaje al centro de la fabada, Conversaciones heladas 2015.
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