Publié sur dans “Business, Business”, langue – English. 5 pages.
Cake Mix is defined as dried pre-mixes used for baking cakes. Cake mix can be prepared using eggs or egg replacers. They are generally categorized into 3 types which include complete mix, dough base and dough concentrates. Cake premixes provide convenience usage to consumers, foodservice operations and industrial-scale bakeries. Cake mix saves preparation time. They reduce the hassle of selecting the ingredients. Use of cake mix speeds up the whole baking process and hence influences the positi Plus
