Is there anything better than putting food on the table that you grew yourself? Mother Nature worked her magic in our garden with the help of some very rich compost, and before we knew it, it exploded into a colorful array of
healthy fruits and veggies. But it also gave us a lot more than nutritious food. It brought joy, helped fund youth sports, mended a relationship with a neighbor, entertained a bored dog, and allowed us to share with friends.
Pretty awesome. Can’t wait for next spring. Plus
Maximum Yield magazine is the go-to source of information on controlled-environment gardening for modern growers around the world. Plus