Food Quality Magazine

Magazine for food safety professionals around the world. The magazine is focused on Global Food Safety Initiative (GFSI) approved standards as BRC, IFS, FSSC 22000, SQF, GlobalGAP with aim to help food businesses to ensure they produce quality and safe food products. To ensure the information are available to all food businesses regardless their location, size and resources, the magazine as well as the web information portal www.qualifoodacademy.com is available free of charge.