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Market Research Future (Food and Beverages)

Glucose Syrup Market Research Report

Publicado no e em "Negócios, Negócios", idioma — English. 5 páginas.
The Global Market for Glucose Syrup has witnessed continued demand during the last few years and is projected to reach 29,888 kilo tons by 2022, at a CAGR of 3.6% from 2016 to 2022. Raise in demand across various industries such as food and beverage, pharmaceuticals, confectionery are driving the global glucose syrup market. Mais
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