We have everything you need for a festive feast in the Christmas issue of Kitchen. There are 10 seasonal recipes from some top chefs including Jack Stein. Whether it's turkey with all the trimmings or a vegan roast, we will help you get on top of your Christmas cooking.
We have plenty of ideas for perfect presents to get for the food and drink lovers in your life too. This issue is full of inspiration for great gifts and showstopping festive food for your most delicious Christmas yet. 更多
