JapanUp! magazine April 2018 点击阅读
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JapanUp! magazine

April 2018

出版日期 / “当地, 世界” / 语言—English / 52页
Japanese cuisine is healthy compared with burgers or pizza. In this issue, we focused on Japanese organic products for health conscious. Learn more about organic food and enjoy your healthy organic lifestyle! 更多
JapanUp! magazine is a monthly free magazine published in Los Angeles, CA. it introduces Japanese culture, trends, foods, and more. It includes information of Japan and Los Angeles. 更多
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标签: culture · travel · organic · healthy · food · japan · rice · los angeles · restaurant · tea · language · dinner · beer · sushi · japanese · soy · kimono · soybean · tofu · ramen · sake · izakaya · kyaraben · bento · little tokyo · shoyu · yakiniku · oishii · wagashi · onigiri · taiko · shochu · wagyu
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