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Market Research Future (Food and Beverages)

Global Food Amino Acids Market Research Report

出版日期 / “商业, 商业” / 语言—English / 5页
Food Amino Acids are ingredients that are used across various sectors of the food industries. Food amino acids are mainly used as a food additive as it enhances the flavor. It also acts as antioxidants and imparts energy to the body. The high nutritional value obtained from the amino acids make its demand high in Nutraceuticals and dietary supplements segments. The increasing intake of protein ingredients in food products by the consumers is found to influence the growth of the market. 更多
Global Caviar Market Information: by Product Type (Frozen Yogurt And Regular Yogurt), Formulation (Plain, Flavored), Functionality (Gluten Free, Lactose Free, Low-Fat), Nutrients (Vitamins, Minerals, Probiotics & Prebiotics and others) and Region - Forecast to 2022 更多
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