Many of our readers are creative and industrious, are conscious of our environment and strive to leave a small footprint on our planet, are active and social, and like to
know where their food comes from and how healthy it is. In this issue, we identify one crop to consider for the
adventurous grower — hops. As contributor Lynette Morgan states, hops grow very well hydroponically, and while it has been overlooked as an indoor crop, that might be changing. 更多
