La Gazzetta Italiana Chefs & Restaurants 点击阅读
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La Gazzetta Italiana

Chefs & Restaurants

出版日期 / “民族与文化, 美食” / 语言—English / 48页
The July edition of La Gazzetta is dedicated to restaurants in the U. S. and in Italy. We will interview local chefs and highlight some great traditions. And, it's festival season! So, we'll give you a sneak peak at those too. If you are the point person for a local festival, please send all of your information to me, at the email below, so that I can publicize it in our July calendar and on our website. 更多
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